New love

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sounds sooooo good right now!
oh my!!!
I discovered Yerba Mate last year and have been hooked every since. It seems like it's so much easier on your body than coffee. It even inspired a bit of food-ku. :-)

That blue agave sounds yummy!
I have that teapot, just in a different color.

I need to try Blue Agave and Mate still.

I've been using the blue agave for about two years now. Use it anywhere you would use table sugar or honey. It is a wonderful product and sooooo sweet - so as Deb said, just use a little!

And say goodbye to the sugar crash!

Deb,

You might try brewing the tea in boiling water poured straight into the teapot (after preheating it with a quick interior rinse of boiling water as well). Don't use the strainer in the teapot - save it for when you pour the tea into your cup. The tea needs LOTS of room to grow and move around, and those little strainers don't let it work its true magic.

Yeah, I watch too much damn Good Eats... so sue me.

See ya in October... hopefully!

-Joe

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Deborah

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Deborah
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